Rice Bran is the outermost part of the grain which is covered by husks. Grain is the fruit as well as the seeds of various true cereal plants, such as rice, wheat and barley. The term bran is mainly applied to rice, because this cereal is known in the Indonesian culture. This oil is produced by the coldpress extraction method.
This oil has benefits for preventing obesity, constipation, colon cancer, hypertension, hypercholesterolemia, and diabetes mellitus.
fiber, B complex, protein, magnesium, iron, thiamine and niacin,
Mixed with other oils
This oil can be made into cooking oil